Organic Buckwheat Flour from Hunza – Rich, Nutritious and Ideal for Baking
Our Organic Buckwheat Flour is a taste-full and nutritious option for baking delectable treats. Made in Hunza and Skardu Valleys, it surpasses numerous flours as the top in nutritional value. It contains fewer calories and fat, making buckwheat an excellent grain for individuals who are concentrating on weight management.
Why would you pick our Buckwheat Flour? Here’s why it’s great:
Non-GMO
Gluten-Free
Made from grinding whole, unhulled buckwheat seeds
Organsically grown within the pristine environment of Hunza and Skardu valleys.
To bake with this wholesome, organic flour today!
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