A pure embodiment of spearmint experience through the refreshing taste of our tea.
Our premium spearmint leaves are sourced from the pristine Himalayan valleys, and it is what imbues our Spearmint Tea with the vibrant and refreshing taste that you’ll enjoy with each sip. This spearmint infusion brings the harmony of flavor and wellness as in the renowned Tumuru (Wild Thyme) Tea. Natively, spearmint is known for its uplifting properties so it is just perfect for those looking for a refreshing drink that invigorates senses.
The plant is used not only in teas but also to give flavor to sauces, salads, desserts, and even cocktails, such as the Mint Margarita. It has gained popularity in Pakistan for its soothing digestive benefit in the form of “Pudina Chai,” or Spearmint Tea, and is widely accepted for its cultural significance and taste. Unlike Podina (Peppermint), this offers a milder and sweeter flavor and is a staple in traditional Hunza teas, celebrated for its therapeutic properties and invigorating aroma.
Health Benefits of Spearmint Tea:
Spearmint tea improves digestion and aids in the removal of bloating. It promotes respiratory health and clarity. It also has the ability to decrease headaches and tension. Antioxidant-rich for protection against oxidative stress. Dried Spearmint Tea Recipe
Ingredients: 2 cups of water, 4 tablespoons of dried spearmint, and 1–2 tablespoons of honey.
Directions: Boil water with dried spearmint, steep for 5 minutes, strain, and add honey to taste.
Unpreserved goodness and additive-free, all from spearmint, will be infused into our every cup. Reconnect to nature by bringing this sense of Hunza organic tea culture to your routine.
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